Stomach cancer: start with a bad habit.

Ji jif, President of Peking University cancer hospital: a number of unhealthy lifestyles have greatly increased the risk of developing stomach cancer.

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For example: in order to catch the time, eat a pig; Eat too full, often aggravate gastrointestinal burden; Life is irregular, the meal is often “hunger, full meal”, even often not even breakfast, sometimes overeating; Bacon, frying, baking, charred food and the use of a number of high-temperature cooking oils contain a lot of carcinogens; Don’t smoke, drink less.

In the way of eating, we advocate eating separately, adding a pair of chopsticks to the meal, and protecting ourselves for the health of our family. This can avoid the cross-infection of helicobacter pylori.

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